庖丁

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Chinese[edit]

kitchen
 
4th heavenly stem; man; people
4th heavenly stem; man; people; little cube; surname
simp. and trad.
(庖丁)
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Etymology[edit]

After a famous chef named (dīng) mentioned in Zhuangzi. See 庖丁解牛 (páodīngjiěniú) for details.

Pronunciation[edit]


Noun[edit]

庖丁

  1. (literary) cook (person who prepares food)

Synonyms[edit]

Derived terms[edit]

Japanese[edit]

Kanji in this term
ほう
Hyōgaiji
ちょう
Grade: 3
on’yomi
For pronunciation and definitions of 庖丁 – see the following entry.
包丁ほうちょう
[noun] kitchen knife, cooking knife, cleaver
(This term, 庖丁, is an alternative spelling of the above term.)